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吉林省大泉源酒业坐落于吉林省通化市境内，地处长白山西南麓，位于吉林省通化市西40公里，通丹高速公路、通灌铁路南侧，国道201线(鹤大公路)穿境而过。东与本县江甸镇、聚鑫经济开发区相连，南与素有“吉林省小江南”之称的集安市隔浑江相望，西与辽宁省桓仁县毗邻，北同辽宁省新宾县接壤。厂区占地面积8.2万平方米，厂房面积5.2万平方米，具有生产万吨纯粮优质酒(65°)的生产能力。

大泉源酒业始建于明末清初的公元1616年，历经明、清、中华民国延续至今。近400年间，大泉源酒业沉积了悠久厚重的历史文化。清太祖努尔哈赤在统一女真部落征战途中来到大泉源烧锅，品酒之甘醇将大泉源烧锅钦定为其“御用烧锅”。清康熙、乾隆、嘉庆、道光等四位皇帝东巡祭祖皆征调大泉源酒御用。清光绪十年，御用烧锅被扩建成宝泉涌酒坊。民国时期的“东北王”张作霖、抗日战争时期的民族英雄杨靖宇都视大泉源酒为酒之珍品，称赞大泉源酒为“关东王酒”。这些帝王将相、人间豪杰都与大泉源酒结下酒缘，留下了真实的历史故事和美丽动人的传说。

1945年日本投降后，人民解放军黄河部队解放并接管了酒坊。成为通化县第一户国有企业。1962年更名为国营吉林省通化县大泉源酒厂。建国后董必武、邓小平、胡耀邦、江泽民等党和国家领导人到通化视察工作，都品尝过大泉源酒，并给予高度评价。

2004年大泉源酒业转制为民营企业，在董事长关宝树的带领下，确定以文化力打造发展力的战略构想，公司充分挖掘满族优秀传统文化、满清皇家贵族文化，并把这些优秀的传统文化融入企业文化建设之中，融入大泉源品牌宣传和新产品的开发、设计、包装之中，产品雍容典雅、御贵尊荣。大泉源酒历经十几代人的薪火传承，始终坚持“古井矿泉、纯粮酿造、固态发酵、酒海贮藏”的传统酿造工艺，是国内唯一用文物酒海贮藏的原生态纯粮酒。产品先后荣获“黄河以北九省市白酒评比第一名”、“巴黎国际食品博览会特别金奖”、“首届中国国际食品博览会金奖”、“吉林名牌”、“中国驰名商标”、“国家地理标志产品”等殊荣。2008年大泉源酒传统酿造技艺被国务院批准为“国家级非物质文化遗产”、2013年大泉源酒业“清宝泉涌酒坊遗址”被国务院批准为“国家级重点文物保护单位”。企业先后被授予“中华老字号”企业、“吉林省青年十强品牌企业”、“全国‘守合同、重信用’AAA级企业”等多项荣誉，企业拥有的木制酒海群被上海大世界吉尼斯总部确认为“沿用至今的数量之最”，并在2004年通过了ISO9001-2008质量管理体系认证。

为进一步打造和传播大泉源酒品牌文化，企业投资兴建了国家级工业旅游景区和大型历史文化博物馆，国内外参观者络绎不绝。与国内著名影视传媒公司合作，将大泉源酒历史文化植入《闯关东中篇》、《远去的飞鹰》、《大源奇事》等多部大型电视连续剧剧情中。中央四套《国宝档案》栏目曾做“清代木酒海-国宝大泉源”专题节目，专门介绍了在大泉源挖掘出土的木制酒海;中央三套《欢乐中国行》“魅力通化”，以“大泉源文化”为主题，向全国观众推介大泉源酒传统酿造技艺和木制酒海的神奇魅力;旅游卫视曾特别报道“古井、古甑锅灶台、古发酵窖池、木制酒海群”这些节目在观众中引起巨大反响，同时也引起酿酒行业的广泛重视，彰显了国宝大泉源酒的品牌形象。

大泉源酒业是吉林省唯一一家、全国仅有几家获得国家级“双遗产”的白酒企业，是吉林省纳税大户。多年来，为新农村建设、社会福利事业、县域经济发展做出了巨大贡献。

大泉源酒业始终坚持“在继承中提高，在创新中发展”的企业核心理念，为保护、传承和发展好大泉源酒这一民族品牌和中华国宝而努力奋斗!

Daquanyuan liquor industry of Jilin Province is located in Tonghua City, Jilin Province, at the southwest foot of Changbai Mountain, 40 kilometers west of Tonghua City, Jilin Province, on the south side of Tongdan Expressway and Tongguan railway, and national highway 201 (Heda highway) passes through. In the East, it is connected with Jiangdian town and Juxin Economic Development Zone of the county, in the south, Ji'an City, known as "little Jiangnan in Jilin Province", across Hunjiang River, in the west, Huanren County, Liaoning Province, and in the north, Xinbin County, Liaoning Province. The plant area covers an area of 82000 square meters, and the plant area is 52000 square meters. It has the production capacity of producing 10000 tons of pure grain high-quality wine (65 °). Daquanyuan liquor industry was founded in 1616 A.D. at the end of Ming Dynasty and the beginning of Qing Dynasty. In the past 400 years, daquanyuan liquor industry has deposited a long and profound history and culture. Nuerhachi, Emperor Taizu of the Qing Dynasty, came to daquanyuan to cook pot on the way to the battle of the unified Nuzhen tribe. The glycol of wine tasting named daquanyuan as its "imperial cooking pot". The four emperors, Kangxi, Qianlong, Jiaqing and Daoguang, all collected daquanyuan liquor for imperial use. In the 10th year of Guangxu in the Qing Dynasty, the imperial cooking pot was expanded into baoquanyong distillery. Zhang zuolin, the "king of northeast" in the period of the Republic of China, and Yang Jingyu, the national hero in the period of the Anti Japanese War, all regarded daquanyuan liquor as the treasure of liquor and praised it as "King liquor of Guandong". These emperors, generals and heroes of the world have made a drink with daquanyuan wine, leaving behind real historical stories and beautiful and moving legends. After Japan surrendered in 1945, the Yellow River Army of the people's Liberation Army liberated and took over the tavern. Become the first state-owned enterprise in Tonghua County. In 1962, it was renamed as the state-owned daquanyuan distillery of Tonghua County, Jilin Province. After the founding of the people's Republic of China, Dong Biwu, Deng Xiaoping, Hu Yaobang, Jiang Zemin and other party and state leaders visited Tonghua for inspection. They all tasted daquanyuan wine and spoke highly of it. In 2004, daquanyuan liquor industry was transformed into a private enterprise. Under the leadership of Guan Baoshu, the chairman of the board of directors, the company determined the strategic idea of building the development force with cultural force. The company fully explored the excellent traditional culture of Manchu and the Royal noble culture of Manchu, and integrated these excellent traditional culture into the cultural construction of the enterprise, into the brand promotion of daquanyuan and the development, design and packaging of new products Elegant and noble. Daquanyuan liquor has been passed down for more than ten generations. It always adheres to the traditional brewing process of "ancient well mineral spring, pure grain brewing, solid-state fermentation and wine sea storage". It is the only original ecological pure grain liquor stored in the cultural relic wine sea in China. The products have won "the first prize of liquor appraisal in nine provinces and cities north of the Yellow River", "special gold prize of Paris International Food Expo", "gold prize of the first China International Food Expo", "Jilin famous brand", "China famous brand", "National Geographic Indication Products" and other honors. In 2008, the traditional brewing technology of daquanyuan liquor was approved as "national intangible cultural heritage" by the State Council, and in 2013, "qingbaoquanyong distillery site" of daquanyuan liquor industry was approved as "national key cultural relics protection unit" by the State Council. The company has been awarded many honors such as "China time honored brand" enterprise, "top ten youth brand enterprise of Jilin Province", "national AAA class enterprise of" abiding by the contract and valuing the credit ". The wooden wine sea group owned by the company has been recognized as" the most used quantity "by Guinness headquarters of Shanghai big world, and passed ISO9001-2008 quality management system certification in 2004. In order to further create and spread the brand culture of daquanyuan liquor, the company has invested in the construction of national industrial tourist attractions and large-scale historical and cultural museums, attracting a large number of visitors at home and abroad. In cooperation with famous domestic film and television media companies, the history and culture of daquanyuan liquor has been implanted into many large-scale TV series plots, such as "chuangdongzhongpian", "flying eagle in the distance", "Dayuan wonders", etc. The fourth set of national treasure archives column of the central government once made the special program of "Qing Dynasty wood wine sea - national treasure big spring source", which specially introduced the wood wine sea excavated in the big spring source; the third set of "Happy China trip" of the central government, with the theme of "big spring culture", introduced the traditional brewing techniques and the magic charm of the wood wine sea to the national audience; Tourism Satellite TV once reported "Gujing, guzhenguozaotai, gufermenting cellar, wooden wine sea group" which aroused great repercussions in the audience, and also attracted extensive attention of the brewing industry, highlighting the brand image of daquanyuan liquor, a national treasure. Daquanyuan liquor industry is the only liquor enterprise in Jilin Province, only a few of which have obtained the national "double heritage" in China, and it is also a major tax payer in Jilin Province. Over the years, it has made great contributions to the construction of new countryside, social welfare and the development of county economy. Daquanyuan liquor industry always adheres to the core concept of "improving in inheritance and developing in innovation", striving to protect, inherit and develop daquanyuan liquor, a national brand and national treasure of China!

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