康发Kangfa品牌怎么样 申请店铺

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创建于1989年，专业从事果蔬罐头研发、生产、销售、国际贸易和食用菌种植、生物有机肥加工的现代化大型罐头生产企业

临沂市康发食品饮料有限公司始建于1989年6月，公司占地面积8.8万平方米，现有职工2100余人，拥有18条果蔬罐头生产线、2条速冻生产线，年加工生产能力10万吨。公司下设3个分公司、3个办事处，临沂市康发农产品检测公司、临沂康发有机肥业有限公司、康发万亩黄桃基地。

近两年来，公司先后投资7500万元，扩建生产车间4800平方米，引进意大利、美国的罐头生产成套设备、农残检测设备160余台，配套了5000吨恒温库， 投资1480万元建成了污水处理站和生产废弃物生物处理厂。“公司+专业合作社+农户”的运作模式，密切了与农户的连接关系，带动了当地及周边地区果品、瓜菜、食用菌种植业的专业化水平的提升。发展了标准化黄桃生产基地14500亩，草莓生产基地3000亩，黄梨生产基地4000亩。

目前康发食品拥有水果类、蔬菜类、食用菌类、果酱类、果杯类五大系列300多个品种罐头及速冻食品，营养价值丰富；即开即食、老少适宜；利与储存、便于携带；采用不同规格、不同样式满足不同消费者需求。公司依托丰富的原料资源，企业技术、人才、信息优势和稳固的销售渠道，业绩不断攀升。

康发食品以精益求精的产品质量，客户至上的经营理念，赢得广大消费者的广泛赞誉。产品销往北京、上海、天津、广州、内蒙古、东北三省等20多个省市；出口欧美、亚洲、 大洋洲等40多个国家和地区。康发食品以精美的外观设计和均衡的营养搭配，带领时尚、健康的消费潮流。

Founded in 1989, Linyi Kangfa food and Beverage Co., Ltd., a modern large-scale can production enterprise specializing in the research and development, production, sales, international trade, mushroom planting and bio organic fertilizer processing of canned fruits and vegetables, was founded in June 1989. The company covers an area of 88000 square meters, has more than 2100 employees, has 18 production lines of canned fruits and vegetables, 2 quick-frozen production lines and annual processing The production capacity is 100000 tons. The company has 3 branches and 3 offices, including Linyi Kangfa agricultural product testing company, Linyi Kangfa organic fertilizer Co., Ltd. and Kangfa WanMu yellow peach base. In the past two years, the company has invested 75 million yuan, expanded 4800 square meters of production workshops, introduced more than 160 complete sets of canning production equipment and agricultural residue detection equipment from Italy and the United States, equipped with 5000 tons of constant temperature storage, and invested 14.8 million yuan to build a sewage treatment station and a production waste biological treatment plant. The operation mode of "company + specialized cooperative + peasant household" has closely connected with peasant household and promoted the professional level of fruit, melon and vegetable, edible fungus planting in local and surrounding areas. The standardized yellow peach production base of 14500 mu, strawberry production base of 3000 mu and yellow pear production base of 4000 mu have been developed. At present, Kangfa food has more than 300 kinds of canned and frozen food in five series, including fruits, vegetables, edible fungi, jams and fruit cups, with rich nutritional value, namely, ready to eat, suitable for the old and the young, convenient for storage and carrying, and different specifications and styles to meet the needs of different consumers. Relying on abundant raw material resources, the company has advantages in technology, talents, information and solid sales channels, and its performance has been rising. Kangfa food has won wide praise from consumers for its excellent product quality and customer-oriented business philosophy. The products are sold to more than 20 provinces and cities including Beijing, Shanghai, Tianjin, Guangzhou, Inner Mongolia and Northeast China, and exported to more than 40 countries and regions including Europe, America, Asia and Oceania. Kangfa food leads the fashion and healthy consumption trend with exquisite design and balanced nutrition.

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