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Anyang Kaitian condiment Co., Ltd. is located in Anyang, the ancient capital of Oracle. It is a brewing enterprise with a history of more than 30 years, covering an area of 210000 square meters, with an annual output of 15000 tons. Kaitian people have assumed the responsibility of reviving Kaitian soy sauce and Kaitian vinegar. Over the years, they have gathered together famous brewing experts, won the advantages of many families, inherited traditional technology and introduced modern technology, making Kaitian soy sauce and Kaitian vinegar more unique in flavor. Kaitian vinegar was born in Zhangde vinegar, which has a history of more than 300 years. The leading products are Kaitian brand series of vinegar, old vinegar, rice vinegar, soy sauce, soy sauce, soy sauce, sweet sauce, chili sauce, etc., with an annual output of million tons. Because of the exquisite materials and unique technology, it has the characteristics of aging, purple red color, soft acid, strong vinegar flavor, fresh and mellow cotton, food and medicine, storage and multi-purpose, etc., which is the best seasoning. In addition, it cooperates with Shanxi Qingxu Lanwei vinegar industry Co., Ltd. to develop and produce Qingmei series vinegar, soy sauce and other products with unique flavor of cotton, acid, fragrance, sweetness and alcohol by adopting the original technology of Shanxi aged vinegar. Adhering to the traditional technology and providing consumers with healthy, safe, green and high-quality products is the bounden responsibility of Kaitian people. We welcome people of insight to market and act as agents for our products in a strategic perspective. We will work together for common development and win-win results.

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