面包好了品牌怎么样 申请店铺
广州亦悦餐饮管理有限公司生产创意软欧包、正统日式面包、高定蛋糕和现萃茶饮。由营养师和烘焙师共同研发采用无添加防腐剂、天然酵母和现烤后厨，达到每一口新鲜出炉。15年台湾正统工艺手作人· 低糖、低脂、无添加· 烘焙店的茶饮制作· 每一个手工酵母面包均需发酵2160min。
Guangzhou Yiyue Catering Management Co., Ltd. produces creative soft European bread, orthodox Japanese bread, Gaoding cake and modern tea. Nutritionists and bakers work together to develop and use preservative free, natural yeast and on-the-spot roasted kitchen, so as to make every mouthful fresh. In the past 15 years, Taiwan's traditional craftsmen, low sugar, low fat, no additive, tea making in bakery, each handmade yeast bread needs to be fermented for 2160min.
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