小苏州品牌怎么样 申请店铺

我要投票 小苏州在月饼行业中的票数:340 更新时间:2025-07-27
小苏州是哪个国家的品牌?「小苏州」是 南京小苏州食品有限公司 旗下著名品牌。该品牌发源于江苏,由创始人胡锡良在1991期间创立,经过多年的不懈努力和高速发展,现已成为行业的标杆品牌。

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小苏州怎么样

金陵老字号-南京小苏州食品有限公司始建于一九三二年,迄今已有七十余年的历史。它是生产苏式糕点、苏式糖果、苏式月饼、广式月饼、各种传统食品及馅料的专业生产企业,其加工生产的各式食品素以工艺精细、配方独特、选料讲究而著称,在广大消费者中有着相当的知名度和信誉度,且多次荣获商业部及省、市优质产品称号。

小苏州是生产苏式糕点的世家,其生产制作的苏式月饼,以其工艺精细、配方独特、选料讲究、造型典雅、色黄油润、层酥相叠、皮酥馅香、松酥浓郁,重油而不腻、重糖且爽口而风靡江南大地。小苏州品牌的中式糕点已成为消费者春节、端午、中秋三大节日的首选消费产品之一,成为南京地区及毗邻地区各大商业网点(苏果连锁超市、麦德龙超市、沃尔玛超市、江苏华联超市,中央商场、南京商厦等)的重要供应商;为星级酒店、宾馆、饼屋、生产厂家、商场、企事业单位加工生产月饼和中式糕点,取得了很好的经济效益和社会效益,扩大了企业生产、加工食品的知名度。每到新春佳节、端午节、中秋节,人们会自然而然地想到小苏州生产的芝麻交切片、年糕、绿豆糕、月饼,尤其是苏式麻油椒盐月饼是晚辈孝敬长辈的必备礼品。为了适应企业生产经营不断发展的需要,1993年在南京江宁区科技园投资兴建大型生产基地,工厂占地面积15000平方米。近年来引进多台套进口和国产先进的月饼馅料分割机,自动包馅机、成型机、月饼自动包装机、蓉馅生产线以及长达四十余米的远红外烘烤线等大型生产设备,生产过程由过去的手工操作向自动化过渡。配有检测产品理化指标、卫生指标的检测室,对所生产的所有产品从原辅材料到产成品进行全程检控。

食品安全成为人们关注的焦点,小苏州人把食品安全视为企业的生命,从原材料的采购渠道、原辅材料品质、生产加工全过程,层层把关,每道工序实行责任制,责任落实到人,以保证所有出厂产品100%合格、安全。在历次国家、省、市质检部门质量抽检中,合格率为100%。

市场竞争日益激烈,多年以来,小苏州人恪守“食品工业是道德工业”的发展理念,紧跟科技发展企业的步伐,建立现代化企业管理模式,已顺利通过ISO9001:2000质量管理体系认证。用先进、科学和现代化企业管理方式致力于为广大消费者奉献安全、健康、营养、美味的食品,为实现“创造中国食品工业辉煌”的目标而不懈努

Nanjing Xiaosuzhou Food Co., Ltd., a Jinling time-honored brand, was founded in 1932 and has a history of more than 70 years. It is a professional manufacturer of Su style pastry, Su style candy, Su style moon cake, Guang style moon cake, all kinds of traditional food and fillings. Its processed and produced various kinds of food are famous for its fine technology, unique formula and exquisite selection of materials. It has a considerable reputation and credibility among consumers, and has won the title of high-quality product of the Ministry of Commerce, the province and the city for many times. Small Suzhou is a family that produces Soviet style cakes. The Soviet style mooncakes produced by small Suzhou are popular in Jiangnan because of their fine technology, unique formula, exquisite material selection, elegant modeling, yellow and oily color, overlapping layers and crisps, fragrant skin and crispy stuffing, rich pine and crispy, heavy oil but not greasy, heavy sugar and refreshing. Chinese pastry of small Suzhou brand has become one of the preferred consumer products for the three festivals of Spring Festival, Dragon Boat Festival and Mid Autumn Festival, It has become an important supplier of major commercial outlets (Suguo chain supermarket, Metro supermarket, Wal Mart supermarket, Jiangsu Hualian Supermarket, central shopping mall, Nanjing commercial building, etc.) in Nanjing and its adjacent areas; it processes and produces moon cakes and Chinese cakes for star hotels, hotels, bakeries, manufacturers, shopping malls, enterprises and institutions, and has achieved good economic and social benefits, and expanded It has increased the popularity of enterprises in producing and processing food. Every Spring Festival, Dragon Boat Festival and Mid Autumn Festival, people will naturally think of the sesame cross-section, new year's cake, mung bean cake and moon cake produced in little Suzhou, especially the Soviet style sesame oil and salt and pepper moon cake is a necessary gift for the younger generation to honor their elders. In order to meet the needs of the continuous development of enterprise production and operation, a large-scale production base was invested in Nanjing Jiangning science and Technology Park in 1993, covering an area of 15000 square meters. In recent years, several sets of imported and domestic advanced moon cake filling separator, automatic filling machine, molding machine, moon cake automatic packaging machine, filling production line and more than 40 meters far-infrared baking line and other large-scale production equipment have been introduced. The production process has changed from manual operation to automation. Equipped with a testing room for testing the physical and chemical indicators and health indicators of products, it conducts the whole process inspection and control of all products from raw and auxiliary materials to finished products. Food safety has become the focus of people's attention. People in small Suzhou regard food safety as the life of the enterprise. From the purchasing channels of raw materials, the quality of raw and auxiliary materials, the whole process of production and processing, each process is subject to the responsibility system, with the responsibility implemented to the people, so as to ensure that all products are 100% qualified and safe. In the past quality sampling inspection of national, provincial and municipal quality inspection departments, the qualified rate is 100%. Market competition is increasingly fierce. Over the years, people in small Suzhou have adhered to the development concept of "food industry is a moral industry", followed the pace of scientific and technological development of enterprises, established a modern enterprise management model, and successfully passed the ISO9001:2000 quality management system certification. We are committed to providing safe, healthy, nutritious and delicious food for consumers with advanced, scientific and modern enterprise management methods, and we are striving to achieve the goal of "creating the brilliance of China's food industry"

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