康师傅私房牛肉面品牌怎么样 申请店铺

外推网助力康师傅私房牛肉面品牌出海！通过在本页面挂载康师傅私房牛肉面品牌的产品链接和联系邮箱，可以提高康师傅私房牛肉面产品曝光！跨境电商爆单神器，目前只要100元/年哦~

作为顶新国际集团餐饮事业群旗下的一个新型餐饮连锁业态，康师傅私房牛肉面始终致力于通过提供独家美味牛肉面与精致附餐，让消费者在优质的环境里享受五星级的美味，为中华传统面食注入崭新灵魂，重新焕发美味诱惑。

凭借新派主义和私房美味两大法宝，康师傅私房牛肉面在中国22座城市成功掀起牛肉面风潮。秉承对面食的热爱与坚持，康师傅私房牛肉面多年来，走遍中国各地，遍访行家，不断钻研“好面”的要素，从牛的品种，到各式汤头搭配的面体，三者紧密联合，加上独家选料制料功夫和独特见解，成就今日令无数人喜爱的好味道。从2006年北京第一家店开始，康师傅私房牛肉面已经在北京、上海、广州、深圳、郑州、厦门、成都等城市开设一百二十家门店，并将在未来十年内在全国各地生根发芽。

主要产品

珍萃牛气凉面：上选牛筋牛肚，经私房秘制更为酥烂。独家蒸制面体，不仅锁住水分，且更易入味。搭配地道麻辣酱汁，每一口凉面如在舌尖起舞，醇厚酱汁撒满口腔，让冰爽与热辣尽情融合。

杨枝甘露：杨枝甘露的色香虽来自芒果，精髓韵味却在柚肉，其软脆参半、甜中带酸的独特口感，需靠柚粒来铺陈延展，并以西米的对比来烘衬加深，始以甜香软媚，终以清酸爽脆，清奇殊异耐人寻味

夏日天空：盛夏新雨后的湛蓝晴空，配以香甜芒果，如晴空中的点点金星，喝一口如清风拂来，激活你每一个细胞，带给这个夏日阵阵冰爽。

梅渍晶莹番茄冰：新鲜采摘的小番茄佐以新疆甜杏以蜜糖腌制，吃在口中顿觉汁水肆意流淌；搭配酸甜果味冰沙，轻吸一口在齿间慢慢融化，唤起你那些夏天的甜蜜记忆。

泰式海鲜沙拉：多样海鲜、新鲜蔬果，清爽的泰式酱汁，搭配出一道丰盛的海鲜沙拉，每一口都彷佛置身东南亚的阳光海岸，是你夏日美味的不二选择。

As a new type of catering chain business under the catering business group of Dingxin International Group, Master Kang's private beef noodle is always committed to providing exclusive delicious beef noodle and exquisite attached meals, so that consumers can enjoy five-star delicious food in a high-quality environment, inject a new soul into traditional Chinese pasta, and rejuvenate the delicious temptation. With the two magic weapons of neoterism and private delicious, Master Kang's private beef noodle has successfully set off a beef noodle trend in 22 cities in China. Adhering to the love and insistence of the opposite food, Master Kang's private beef noodle has been traveling all over China for many years, visiting experts and constantly studying the elements of "good noodle". From the variety of cattle to the noodle body with various soup heads, the three are closely combined, together with the exclusive material selection and processing skills and unique views, to achieve the good taste that is loved by countless people today. Since the first store in Beijing in 2006, Master Kang's private beef noodle has opened 120 stores in Beijing, Shanghai, Guangzhou, Shenzhen, Zhengzhou, Xiamen, Chengdu and other cities, and will take root and sprout all over the country in the next decade. The main product zhencui cold noodles: beef tripe is the best choice, which is more crispy and rotten through private room. The exclusive steamed noodle body not only locks in moisture, but also makes it easy to taste. With the authentic spicy sauce, each cold noodle dances on the tip of the tongue, and the mellow sauce spreads all over the mouth, so that the cool and hot can be fully integrated. Yangzhi Manna: Although the color and fragrance of Yangzhi manna come from mango, its essence and charm are in grapefruit meat. Its soft, crispy, sour and unique taste needs to be spread by grapefruit grains, and deepened by contrast with Western rice. It starts with sweet, soft and beautiful, and ends with clear, sour, crisp, unique and endurable summer sky: the blue and clear sky after the new rain in midsummer, matched with sweet mango, such as in the clear sky A little bit of Venus, drink like a breeze, activate your every cell, bring this summer bursts of ice. Crystal tomato ice with plum stains: freshly picked small tomatoes are pickled with Xinjiang sweet apricot and honey, and the juice flows freely when you eat them; with sweet and sour fruit ice sand, gently suck it to melt slowly between your teeth, and arouse your sweet memories of those summers. Thai seafood salad: a variety of seafood, fresh fruits and vegetables, fresh Thai sauce, with a rich seafood salad, each of which seems to be on the sunshine coast of Southeast Asia, is your best choice in summer.

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